Blackberry Peach Crisp
I just found out that July – September is peach season! My local grocery store had the most perfect large peaches at the beginning of September and I finally gave in and bought a bag lol.
Lately on Instagram people have been posting a healthy peach crisp recipe that makes 1 serving and you stick in the air fryer. So that gave me the idea to make a bigger and even better version. 😈
I started browsing through Pinterest so I can get some ideas on what measurements and ingredients to use and then I freestyled a little and added my own twist. BLACKBERRIES! Since blackberries are too pricey for my pockets, I bought them frozen and they worked perfectly! Since the peaches were nice and ripened the blackberries and lemon juice helped balance out the sweetness. ((I think next time I might add a little more berries and lemon juice))
Not to brag but I think this recipe is damn near perfect haha. And it can be made in so many different ways. I’ve already decided that I’ll make this for Thanksgiving and use apples and cranberries! 🤤🤤
I hope you all give it a try and let me know if you did anything different. 💚
HELPFUL PRODUCTS TO MAKE THIS RECIPE:
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